Pistachio Ice Cream: mix 2.5c half&half w/1box pistachio pudding mix & 1/4c chopped pistachios. Freeze in cake pan for 2hrs. Srvs 6.
Got the recipe from a 7/05 issue of Woman's Day. They have a column column called 1-2-3 dessert, which provides an easy recipe using (surprise, surprise) only three ingredients.
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Did you try this?! Pistachio pudding? (:
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